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Macrobiotic Diet
Michio KushiThis completely revised and updated edition of Kushi’s famous book offers a clear understanding of the nutritional and ecological principles behind the macrobiotic diet.
$21.00 $14.50 Each
 
The Flavor Point Diet
David L. Katz, M.D.Supported by scientific research at the Yale Center, this new diet is proven to improve blood sugar, lower blood pressure, and even reverse key markers of diabetes and heart disease!
$24.95 $15.00 Each
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The Way We Eat by Peter Singer and Jim Mason
Peter Singer and Jim MasonA thought-provoking look at how what we eat profoundly affects all living things-and how we can make more ethical food choices.
$25.95 $16.00 Each
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Fresh Choices
David Joachim and Rochelle DavisThis indispensable cookbook helps you bring the best food possible to the table—even when organic isn’t an option.
$18.95 $12.00 Each
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